Local Rib City owner, Morgan Terrill, has been serving diners in Vancouver, WA, for over 11 years. Back in 2006, Morgan was looking for a way to satisfy his entrepreneurial spirit by investing in a restaurant. He chose Rib City because he believes in Rib City’s philosophy of maintaining high quality food and taking care of the customer above all else.
Expanding into catering has enabled Morgan and Rib City to become more engaged with the Vancouver and Portland communities. Events Rib City has served in the past include The Wine and Jazz Fest, Hot Summer Nights, Taste of Vancouver, and the Vancouver Fourth of July celebration. Rib City has catered weddings, high school reunions, and corporate events. Rib City has supported schools, churches and charities including Dog Paws and the Humane Society.
One Smoked meat:
(chicken, pork, pulled pork or beef eye of round)
Choice of two sides and a dinner roll:
(beans, slaw or potato salad)
$8.50 per person
Two smoked meats:
(chicken, pork, pulled pork or beef eye of round)
Choice of two sides and a dinner roll:
(beans, slaw or potato salad)
$11.50 per person
Half Rack of Danish Crown Baby Back Ribs and one meat: (chicken,pork,pulled pork or beef eye of round)
Choice of two sides and a dinner roll:
(beans, slaw or potato salad)
$14.00 per person